April 23, 2021

Grocery Shopping

Grocery Shopping Products for the Pantry

Big Love Cooking: 75 Recipes for Satisfying, Shareable Comfort Food

Price: points - Details)

From Joey Campanaro, the lovable chef and owner of popular Little Owl restaurant in New York City!

Big Love Cooking features 75 accessible recipes infused with Mediterranean flavors inspired by Joey’s Italian-American family.

This is simple, authentic food, with generous servings and nourishing, shareable meals.

• Includes stories from the restaurant, historical NYC photographs, and conversational advice
• Dishes include Little Owl Crispy Chicken, Ricotta Cavatelli with Tomato Broth, Bacon, and Fava Beans, and Brioche French Toast with Stewed Strawberries.
• Features warm, inviting photography that emulates the family-style meals

With accessible recipes and familiar ingredients, this cookbook is perfect for big family meals that will please a crowd.

Recipes include mouth-watering dishes like Littleneck Clams with Juicy Bread, Mom-Mom Pizza, and Pork Chop with Parmesan Butter Beans.

Big Love Cooking is a return to hearty platters and heartwarming comfort food with a strong sense of place.
• Perfect for cooks interested in Mediterranean cuisine and Italian-American favorites
• A great gift for the home cook that is interested in hearty, delicious Italian meals over trends
• Add it to the shelf with cookbooks like Carmine’s Family-Style Cookbook by Michael Ronis, The Meatball Shop Cookbook by Daniel Holzman and Michael Chernow, and The Frankies Spuntino Kitchen Companion & Cooking Manual by Peter Falcinelli, Frank Castronovo, and Frank Meehan.

From the Publisher

Little Owl
Little Owl

What is Big Love Cooking?

Big love is the ritual of gathering around a communal table to share a delicious meal.

Little Owl
Little Owl

Joey Campanaro, Italian-American chef and owner of venerated Greenwich Village restaurant Little Owl

For Joey, big love cooking is his mother and grandmother hovering over the stove every Sunday, nursing a bubbling pot of red sauce, and filling the house with the familiar, irresistible scent of garlic, tomatoes, and carne.

Big Love Cooking contains a well of recipes from Joey’s childhood comfort and memory. These dishes are borne of an Italian immigrant work ethic – to adapt, get creative, and get your hands dirty – with the humility and authenticity of his grandmother’s cooking. This is the food Joey calls big love.

Join Joey and his family for a Campanaro Sunday Supper

Little Owl

Little Owl

little owl

little owl

little owl

little owl

Little owl

Little owl

Begins with the Gravy…

then Homemade Pasta…

and Gravy Meatball Sliders…

and an Old-School “Salit.”

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